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PYCC
About PYCC
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Name
Taxon
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Yeasts Search
Yeasts Search
PYCC Number
Taxon name
Other collection numbers
Classification
- Any -
Ascomycota
Basidiomycota
Gram +
Gram -
yeast-like, incl. yeast-like algae, viz. Prototheca
Original strain number
Substrate of isolation
Results (5684)
PYCC Number
PYCC 7094
See more about
PYCC 7094
Collection
Yeast
Taxon name
Occultifur mephitis
Status of the strain
Type strain of Occultifur mephitis
Substrate of isolation
soil
Country of origin
Slovenia
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PYCC Number
PYCC 7095
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PYCC 7095
Collection
Yeast
Taxon name
Schizosaccharomyces japonicus
Status of the strain
NA
Substrate of isolation
concentrated grape juice
Country of origin
USA
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PYCC Number
PYCC 7096
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PYCC 7096
Collection
Yeast
Taxon name
Schizosaccharomyces japonicus
Status of the strain
NA
Substrate of isolation
Slime flux of Ulmus carpinifolia
Country of origin
unknown
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PYCC Number
PYCC 7097
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PYCC 7097
Collection
Yeast
Taxon name
Schizosaccharomyces japonicus
Status of the strain
NA
Substrate of isolation
Concentrated grape juice
Country of origin
USA
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PYCC Number
PYCC 7098
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PYCC 7098
Collection
Yeast
Taxon name
Schizosaccharomyces japonicus
Status of the strain
NA
Substrate of isolation
Grape must
Country of origin
Italy
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PYCC Number
PYCC 7099
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PYCC 7099
Collection
Yeast
Taxon name
Schizosaccharomyces japonicus
Status of the strain
Type strain of Schizosaccharomyces japonicus var. japonicus
Substrate of isolation
Strawberry wine
Country of origin
Japan
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PYCC Number
PYCC 7100
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PYCC 7100
Collection
Yeast
Taxon name
Schizosaccharomyces japonicus
Status of the strain
Type strain of Schizosaccharomyces japonicus var. versatilis
Substrate of isolation
Concentrated grape juice
Country of origin
USA
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PYCC Number
PYCC 7101
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PYCC 7101
Collection
Yeast
Taxon name
Schizosaccharomyces japonicus
Status of the strain
NA
Substrate of isolation
White wine
Country of origin
Portugal
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PYCC Number
PYCC 7102
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PYCC 7102
Collection
Yeast
Taxon name
Wickerhamiella versatilis
Substrate of isolation
Matured soy sauce mash
Country of origin
unknown
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