PYCC 7082 | PYCC

PYCC 7082

General Information

Taxonomy

1 - Taxon name

Saccharomyces uvarum

2 - Classification

Ascomycota

3 - Strain (species name) changes

None

4 - Status of the strain

NA

5 - Basis for identification

Molecular (whole genome sequence)

6 - Identified by

C. Gonçalves

Other Collections

7 - Original strain number

2-1, 4-2R10

8 - Accession numbers in other collections

CRUB 1586

Biosafety and restrictions

9 - Biological Safety Level

BSL-1

Strain details

11 - PYCC strain status

Open

12 - Mediterranean strain

No

13 - Substrate of isolation

Cyttaria sp. on Nothofagus dombeyi

14 - Category of substrate

Fungi & yeasts

15 - Locality

Rucahuenu, Tronador area, Rio Negro, Patagonia

16 - Country of origin

Argentina

18 - Sample Collected by

NA

19 - Isolated by and date of isolation

NA

20 - Isolation details

NA

21 - Deposited by

J.P. Sampaio, Sept. 2016

22 - History

D. Libkind > J.P. Sampaio > PYCC

23 - Preservation

Glass beads; 20% Glycerol; -150ºC

24 - Price per culture

90€

25 - Remarks

Strain available only after clearence from original depositor, Dr. Diego Libkind

Growth conditions

26 - Medium for growth

YMA