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Results (6173)

PYCC Number
PYCC 8104
Collection
Yeast
Taxon name
Rhodosporidiobolus oreadorum
Status of the strain
NA
Substrate of isolation
soil under snow
Country of origin
Portugal
PYCC Number
PYCC 8105
Collection
Yeast
Taxon name
Blastobotrys bombycis
Status of the strain
Type strain of Blastobotrys bombycis
Substrate of isolation
silkworm (Bo. Mori race CSR2 X CSR4, Bivoltine hybrids)
Country of origin
India
PYCC Number
PYCC 8106
Collection
Yeast
Taxon name
Starmerella etchellsii
Status of the strain
NA
Substrate of isolation
Fermented black soy beans
Country of origin
Japan
PYCC Number
PYCC 8107
Collection
Yeast
Taxon name
Starmerella apicola
Status of the strain
NA
Substrate of isolation
Miso Paste
Country of origin
Japan
PYCC Number
PYCC 8108
Collection
Yeast
Taxon name
Sporobolomyces agrorum
Status of the strain
Type strain os Sporrobolomyces agrorum
Substrate of isolation
Grape juice for Amarone wine production
Country of origin
Italy
PYCC Number
PYCC 8109
Collection
Yeast
Taxon name
Sporobolomyces agrorum
Status of the strain
NA
Substrate of isolation
Grape juice for Amarone wine production
Country of origin
Italy
PYCC Number
PYCC 8110
Collection
Yeast
Taxon name
Sporobolomyces agrorum
Status of the strain
NA
Substrate of isolation
Grape juice for Amarone wine production
Country of origin
Italy
PYCC Number
PYCC 8111
Collection
Yeast
Taxon name
Sporobolomyces sucorum
Status of the strain
Type strain of Sporobolomyces sucorum
Substrate of isolation
Apple juice for artisanal cider production
Country of origin
Italy
PYCC Number
PYCC 8112
Collection
Yeast
Taxon name
Sporobolomyces sucorum
Status of the strain
NA
Substrate of isolation
Apple juice for artisanal cider production
Country of origin
Italy