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PYCC Number
PYCC 5150
Collection
Yeast
Taxon name
Pichia sp.
Status of the strain
NA
Substrate of isolation
material for production of sorghum brandy
Country of origin
unknown
PYCC Number
PYCC 5151
Collection
Yeast
Taxon name
Debaryomyces hansenii
Status of the strain
NA
Substrate of isolation
salame
Country of origin
Portugal
PYCC Number
PYCC 5152
Collection
Yeast
Taxon name
Pichia eremophila
Status of the strain
Type strain of Pichia eremophila
Substrate of isolation
rotting Opuntia phaeacantha (prickly-pear cactus)
Country of origin
USA
PYCC Number
PYCC 5153
Collection
Yeast
Taxon name
Dekkera anomala
Status of the strain
Type strain of Brettanomyces anomalus
Substrate of isolation
stout beer
Country of origin
UK
PYCC Number
PYCC 5154
Collection
Yeast
Taxon name
Pichia cephalocereana
Status of the strain
Type strain of Pichia cephalocereana
Substrate of isolation
rotting Cephalocereus royenii (columnar cactus)
Country of origin
West Indies
PYCC Number
PYCC 5155
Collection
Yeast
Taxon name
Pichia manshurica
Status of the strain
Neotype strain of Pichia punctispora
Substrate of isolation
unknown
Country of origin
unknown
PYCC Number
PYCC 5156
Collection
Yeast
Taxon name
Pichia deserticola
Status of the strain
Type strain of Pichia deserticola
Substrate of isolation
rotting Opuntia phaecantha (prickly pear cactus)
Country of origin
USA
PYCC Number
PYCC 5157
Collection
Yeast
Taxon name
Pichia sp.
Status of the strain
NA
Substrate of isolation
Uca sp. (fiddler crab)
Country of origin
Brazil
PYCC Number
PYCC 5158
Collection
Yeast
Taxon name
Pichia kluyveri
Status of the strain
NA
Substrate of isolation
Tagelus plabeus (clam)
Country of origin
Brazil