PYCC 8994
PYCC 8994
General Information
Taxonomy
1 - Taxon name
Wickerhamiella azymoides
2 - Classification
Ascomycota
3 - Strain (species name) changes
Candida azymoides
4 - Status of the strain
Type strain of Wikerhamiella azymoides
5 - Basis for identification
Molecular (whole genome sequence)
6 - Identified by
A. Pontes UFMG R287 CBS 10508
Other Collections
7 - Original strain number
UFMG R287
8 - Accession numbers in other collections
CBS 10508
Biosafety and restrictions
9 - Biological Safety Level
BSL-1
10 - Access and Benefit Sharing (CBD, Nagoya protocol)
Contact curator for more information
Strain details
11 - PYCC strain status
Open
12 - Mediterranean strain
No
13 - Substrate of isolation
ripe fruit of Eugenia uniflora
14 - Category of substrate
Vascular plants, mosses & algae
15 - Locality
state of Sergipe
16 - Country of origin
Brazil
18 - Sample Collected by
NA
19 - Isolated by and date of isolation
NA
20 - Isolation details
NA
21 - Deposited by
C. Rosa, Oct. 2021
22 - History
C. Rosa > PYCC
23 - Preservation
Glass beads; 20% Glycerol; -150C
24 - Price per culture
85€
25 - Remarks
Strain available only after clearence from original depositor, Dr. Carlos Rosa (UFMG)
Growth conditions
26 - Medium for growth
YMA