PYCC 8980
PYCC 8980
General Information
Taxonomy
1 - Taxon name
Candida sanyaensis
2 - Classification
Ascomycota
3 - Strain (species name) changes
NA
4 - Status of the strain
NA
5 - Basis for identification
Molecular (whole genome sequence)
6 - Identified by
Geraldine Butler
Other Collections
7 - Original strain number
UCD423
8 - Accession numbers in other collections
NA
Biosafety and restrictions
9 - Biological Safety Level
BSL-1
10 - Access and Benefit Sharing (CBD, Nagoya protocol)
No known ABS restrictions
Strain details
11 - PYCC strain status
Open
12 - Mediterranean strain
No
13 - Substrate of isolation
Compost
14 - Category of substrate
Soil
15 - Locality
Dublin
16 - Country of origin
Ireland
17 - Latitude, longitude coordinates
53.3377077, -6.2238122
18 - Sample Collected by
Geraldine Butler
19 - Isolated by and date of isolation
Jane Kennedy, October 2019
20 - Isolation details
Collected and cultured in YPD with chloramphenicol (30 ug/ml) and ampicillin (100 ug/ml) at room temperature.
21 - Deposited by
Geraldine Butler, Oct. 2021
22 - History
G. Butler > PYCC
23 - Preservation
Glass beads; 20% Glycerol; -150C
24 - Price per culture
85€
25 - Remarks
NA
Growth conditions
26 - Medium for growth
YMA
Molecular data
Whole genome