PYCC 8873
PYCC 8873
General Information
Taxonomy
1 - Taxon name
Metschnikowia sp.
2 - Classification
Ascomycota
3 - Strain (species name) changes
NA
4 - Status of the strain
NA
5 - Basis for identification
Molecular (D1D2)
6 - Identified by
A. Aires, Dec 2020
Other Collections
7 - Original strain number
ZP 1549
8 - Accession numbers in other collections
NA
Biosafety and restrictions
9 - Biological Safety Level
BSL-1
10 - Access and Benefit Sharing (CBD, Nagoya protocol)
No known ABS restrictions
Strain details
11 - PYCC strain status
Open
12 - Mediterranean strain
Yes
13 - Substrate of isolation
Flower of Ipomoea purpurea
14 - Category of substrate
Vascular plants, mosses & algae
15 - Locality
Assafora
16 - Country of origin
Portugal
18 - Sample Collected by
J. P. Sampaio
19 - Isolated by and date of isolation
J.P. Sampaio, Sept. 2020
20 - Isolation details
Enrichment in 50% glucose, yeast extract, malt extract, 0.01% chloramphenicol at 25 °C
21 - Deposited by
J. P. Sampaio, Mar. 2021
22 - History
J. P. Sampaio > PYCC
23 - Preservation
Glass beads; 20% Glycerol; -80C
24 - Price per culture
85€
25 - Remarks
NA
Growth conditions
26 - Medium for growth
YMA