PYCC 5212
PYCC 5212
General Information
Taxonomy
1 - Taxon name
Meyerozyma guilliermondii
2 - Classification
Ascomycota
3 - Strain (species name) changes
Pichia guilliermondii
4 - Status of the strain
NA
Other Collections
7 - Original strain number
169/5
Strain details
11 - PYCC strain status
Open
13 - Substrate of isolation
apple residues from equipment
14 - Category of substrate
Food & beverages
16 - Country of origin
unknown
19 - Isolated by and date of isolation
Cristina & M. Carvalheiro
21 - Deposited by
Cristina & M. Carvalheiro
22 - History
M. Carvalheiro > PYCC
23 - Preservation
Glass beads; 20% Glycerol; -150ºC
24 - Price per culture
90€
Growth conditions
26 - Medium for growth
YMA